Travel That Tastes Like Home
A quarterly magazine that tells the story of place through the people, kitchens, and meals who define it—so you can bring a taste of it back to your own table.
In Issue 06, you’ll arrive at the table in Louisville. Settle in, pull up a chair, and share a meal with the people who call it home—among them a former horse jockey, a celebrity chef who calls the city home, and the neighbor who brings everyone together with her decadent desserts.
Now available.
What’s Inside an Issue
of Homecooked?
Family Recipes
Discover the dishes that have shaped generations—passed down, rooted in family kitchens, and approachable enough to make tonight.
Regional Favorites
Taste the best of every place we visit with local classics, hidden gems, and flavors that define each community.
Culinary History
Learn the stories behind beloved dishes and ingredients—where they came from, why they matter, and how they’ve endured.
Kitchen Inspiration
Get simple tips, creative ideas, and behind-the-scenes glimpses that help you cook with more confidence and joy.
Road Trip Hot Spots
Explore the markets, diners, orchards, and mom-and-pop shops that locals swear by—places worth adding to your next adventure.
Soulful Stories
Meet the people cooking meals, hosting gatherings, working the land, growing food, and feeding both neighbors and family.
Loved by Thousands of Subscribers Across the Country
“I just received Louisville and this is the best issue ever—lots of recipes printed in a way that is easier for my aging eyes to see and beautiful pictures. I was just sucked into this journal of a part of the country I am not particularly familiar with.”
– Shelley F.
“I absolutely love your magazine! So much so, I ordered the back issues that were still available. Love a cooking magazine with NO ADS!”
– Margaret M.
“I received my first issue last week. Lush photography. Well-explained recipes. EXACTLY what I have been seeking. A straightforward, detailed demonstration of how to incorporate an uncommon ingredient into a delicate, delicious cookies.”
– Lisa H.
Explore the Taste of a Place One Page at a Time
Start your Homecooked journey, and discover a new region every quarter.
Plus, get a FREE issue when you join today!
Get a FREE issue when you join today!
Subscribe today and receive a FREE copy of Issue 06: Louisville!