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In Issue 08, you’ll arrive in a hidden seaside gem. It’s a place where golden sand meets turquoise water and palm trees sway in the breeze. On this side of Florida, the Treasure Coast is a quiet paradise where rich maritime history lingers in the salty air, while fresh-caught seafood and vibrant tropical fruit come together in bright, coastal dishes that celebrate the flavors of the region.
Venture to this coastal oasis and share a meal with the region’s home cooks. Wander through a backyard where one home cook has planted her own food forest. Meet a scuba instructor who is changing the way people think about lionfish, discover a home cook who channels her love of nature into intricate seashell art, and climb aboard with a former treasure hunter whose life on these waters has inspired stories, and meals, you won’t forget.
From the Indian River Lagoon to the Atlantic shoreline, the Treasure Coast is a place where the ocean shapes everyday life. Tropical fruit flourishes in backyard gardens, seafood arrives fresh from the water, and generations have learned to celebrate the abundance of both land and sea.
